A few days before Christmas, we picked up Angel Boy (my son– and yes, we still call him Angel Boy even though he’s thirty-two-years old!) from the John Wayne Airport in Orange County.
We drove RIGHT BY South Coast Plaza but my mind was too excited to see my baby to care about stopping at Chanel or Valentino or Cartier or Gucci or Harry Winston….HARRY WINSTON!!
Crap, did I just miss an opportunity to check out Chanel???
Sigh, a mom’s gotta do what a mom’s gotta do.
Aliso and Wood Canyons Wilderness Park is a jewel of solitude and natural beauty in hectic Orange County.
It comprises approximately 4,500 acres of wilderness and natural open space land. Originally, part of the Juaneno or Acajchemem tribal land, it later was owned by Don Juan Avila, Louis Moulton, the Mission Viejo Company, and now is under the jurisdiction of OC Parks.
Within the park lands are mature oaks, sycamores, and elderberry trees, two year-round streams, and over thirty miles of official trails. Many rare and endangered plants and animals make this park their home. This park is designated as a wildlife sanctuary.
To get to the main trailhead for Aliso & Wood Canyons Wilderness Park, exit the 5 freeway at Alicia Parkway and head towards the ocean.
Of course it was imperative that we feed the child. Whether they’re four or thirty-two, the first thing they think about is FOOD! I had prepared a huge amount of food for the hungry traveler and we ate it at a picnic table near the entrance to the trailhead, under a canopy of old shade trees. He ate a couple of his favorite sandwiches: tuna with celery, apples, nuts, avocado, tomatoes, cheese, and lettuce — along with Lentil Cookies, Snickerdoodles, Veggie Chips, Persimmon Bread, and an apple and an orange. We never fail to marvel at the AMOUNT of food Angel Boy can pack away…and that doesn’t include the nuts and raisins for the hike.
What’s up with that kind of metabolism?
He eats so much and burns it all and needs to eat again every couple of hours or so. This is just his normal — I once took him to an endocrinologist to make sure his levels were OK, and we learned that he’s just an extremely efficient food user. All I can say is that he didn’t get that from me.
After almost eight miles, we drove home — exhausted –but in a good way, and restored by the fragrance of Southern California buckwheat and sage.
Of course it was time for dinner and another feast of epic proportions: the stuff of mom-joy, that’s for sure.
Shadow and light, me and my tugboat man.
Great blue heron.
A hidden pocket of water.
More water, rushing over rocks.
A gorgeous meadow and hills, but look at the houses on the hill.
So close to civilization!
Fairy-like foot bridge.
Another cool cave.
Some leaves DO change color in SoCal!
A happy mom ‘cos my Angel Boy was home,
even if only for a few days.