WelleCo Super Elixer Nourishing Protein

Can you believe the holidays are fully upon us?

Halloween, Thanksgiving, Christmas and Hannukah, New Year’s Eve…all designed around FOOD. Yummy food, but full of carbs and fats and more caloric indulgence than we usually allow ourselves to have, right?

Maybe we think we don’t have to worry about eating healthy and even losing those extra few pounds until swimsuit season, but I have a different philosophy.
I think that NOW is the time to prepare for those extra cookies and stuffing and pumpkin pies.

And who wouldn’t want to finally, finally get rid of cellulite?

I know I do.

WelleCo sent me some of their YUMMY Super Elixir Nourishing Protein.and it’s so delicious that I’ve had to hide it at the gym, ‘cos my friends try to deplete my container!

This is a new, all-natural, delicious alternative to bulky whey protein.

Their unique formula comes from plants you’d recognize, like peas, dandelions, pomegranates, sprouted brown rice and pea protein.

It’s all organic, and vegan friendly.

And with a delicious Raw Peruvian Cacao chocolate flavor, it’s a treat for your taste buds as well.

Your body will reap the rewards you’d expect from a protein supplement, and so much more. That’s because unlike other all-natural protein options, ours contains 9 essential amino acids.

Other benefits you’ll notice include:

  • Maintains your blood sugar levels as a part of a healthy balanced diet.
  • Contains fibre to keep you feeling full for longer.
  • Acai to help with free radical elimination.
  • B vitamins to fight stress.
  • Its digestive enzymes help to boost your metabolism.

Now let’s talk about the dreaded CELLULITE. I hate it!!

Cellulite affects many women due to hormones and pre-disposition to store fat in thighs and hips.

In SoCal, it’s always swimsuit season; luckily Elle Macpherson’s nutritionist, Dr. Simone Laubscher, is offering her top tips to minimize cellulite and say hello to silky smooth skin with the help of WelleCo.

 1.       Stay Hydrated: The more water you drink, the less water you hold. Drink two liters of water each day infused with cucumber shavings, lemon and mint to help your body let go of water retention.

2.       Balance your Hormones: When your hormones are out of balance, your body tends to hold more water due to excessive estrogen, which can worsen cellulite. Balance your hormones without increasing acidity in the body with the WelleCo Super Elixir Nourishing Protein.

3.       Go Alkaline: The more acidic you are, the more toxins and water you will hold. Add two teaspoons of the WelleCo Super Elixir Alkalzing Greens in 250ml of water to bring your body on the fast-track to living alkaline.

4.       Reduce Caffeine: This can be a tough one, but it’s important to try and limit your caffeine intake to one cup each day. Swap your coffee for herbal teas that contain ingredients such as lemon, ginger and dandelion, which are great for cellulite reduction.

5.       Dehydrate the Cellulite: Use a compress of iced tea, seaweed or mud wraps on areas of your body that have cellulite to dehydrate and improve the appearance of cellulite.

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I was provided product for sample and review. Opinions are my own.I have not received any compensation for writing this post.

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How a Gall Bladder Attack Helped Me Lose Weight

gall bladderThe backstory
I’m about the same height as Danny DeVito. He’s MUCH, MUCH wider than I am, but you get the picture. I’m only five-feet-zero-inches. Every extra ounce on me looks like ten extra pounds on a normal sized human. There’s no place for any extra weight to hide. A lifetime of dieting and starvation adds up to one screwed up metabolism, that’s for sure. I’ve been a vegetarian (pescatarian) since I was in high school. I’m the undisputed queen of counting calories, fat grams, carbs, and protein. I don’t smoke, don’t drink (a lot), don’t drink sodas, don’t eat processed foods, don’t eat fried foods except once in a while. We eat a lot of brown rice, beans, lentils, tofu, and veggies. I make broiled, grilled, or seared ahi and salmon. Most of the time all of our desserts and breads are home baked. I have a terrible time losing any weight at all. It just doesn’t go away, no matter how much I work out, go to Boot Camp, walk, lift weights, or use my elliptical. We turned our third bedroom into an office/craft/workout room with an elliptical, weights, rubber bands, jump rope, and a big ball. When I used to teach aerobics, my class combined high intensity aerobics with core training and weights. I’ve got all the tools to know how to effectively burn calories and build lean muscle, but it just wasn’t working on ME!

Health history and numbers
My cholesterol is textbook perfect. My blood pressure is normally 105/60-ish, resting heartrate about 60. The only medical problems I have is asthma, allergies, and a bit of a sluggish thyroid. I use Advair for the asthma and .50 mcg Synthroid for hypothyroidism.

Except for a lot of sore throats, I’ve never really been sick. A few months ago, I got a super bad stomach ache, like the worst one ever, I mean like rolling on the floor and moaning, that kind of pain. It’s a good thing the captain was here, ‘cos I thought it was almost ER time. With a mom who was an RN, I immediately imagined my abdomen separated into four equal quadrants. If you’re in the medical field, you know what I mean. I knew that pain in the lower right quadrant could have meant appendicitis. My pain was in my upper right quadrant near my ribs. It was tender to the touch. I thought I exhibited all the signs of a classic gall bladder attack. I made an appointment with my doctor and he agreed with my tentative diagnosis and suggested an ultrasound to be sure. The US revealed a healthy liver, pancreas, kidney, and bile ducts, but there was either a cyst or one small 4.5 mm stone in my gall bladder that seemed to be the cause of my pain. Removal of my gall bladder is not a good option for me; I like to work on things homeopathically first. My doc suggested I keep a food diary and figure out which foods cause a problem and eliminate or avoid them. That was a great idea. As Dr. Oz says, “Do you think that’s something you can do?” I learned that peanut butter, cheese, chocolate, and alcohol are my trigger foods. What a load of crap! Those are the things I love the most. I love to eat spoonfuls of peanut butter from the jar. I love chunks and chunks of cheese.

chocolate

I’d like to take a bath in this chocolate.

Can you imagine not being able to eat chocolate? It’s just not fair! What did I ever do to deserve the “no chocolate” karma?? It was kind of fun to sample a variety of alcoholic beverages to determine which ones are off limits. I can now cross gin off my list–no more Tanqueray martinis or gin and tonics. Vodka is OK, but only about two ounces. That’s hardly worth it! Chardonnay and champagne pass the test, not so much red wines.

Silver lining: losing weight!
My last “attack” was in April. After that, I eliminated all fats from my diet except for olive oil. In case you didn’t know, dietary fats are a causal factor in a lot of gall bladder situations. It definitely is my problem. I have had no cheese, no peanut butter, and no chocolate. Not only have I been symptom free since then, that stubborn weight is falling off. It’s not like I had a lot to lose-but even five pounds makes a huge difference in the way clothes fit. I dropped two sizes in Joe’s Jeans. (I won’t divulge the specifics, but trust me, it made my day.)

joes jeans

This is NOT me, well, maybe in my head it is…

I’m certainly not recommending that an inflamed gall bladder should be a weight loss tip. What I’m saying is that I learned that reducing or eliminating the fat in my diet helped me shed those last few stubborn pounds and it might work for you, too.

The Mayo Clinic says:

Gallstones are hardened deposits of digestive fluid that can form in your gallbladder. Your gallbladder is a small, pear-shaped organ on the right side of your abdomen, just beneath your liver. The gallbladder holds a digestive fluid called bile that’s released into your small intestine.

Gallstones range in size from as small as a grain of sand to as large as a golf ball. Some people develop just one gallstone, while others develop many gallstones at the same time.

Cholecystitis (ko-luh-sis-TIE-tis) is inflammation of the gallbladder. Your gallbladder is a small, pear-shaped organ on the right side of your abdomen, just beneath your liver. The gallbladder holds a digestive fluid called bile that’s released into your small intestine.

In most cases, cholecystitis is caused by gallstones that block the tube leading out of your gallbladder. This results in a buildup of bile that can cause inflammation. Other causes of cholecystitis include bile duct problems and tumors. Cholecystitis signs and symptoms usually occur after a meal, particularly a large meal or a meal high in fat.

If left untreated, cholecystitis can lead to serious complications, such as a gallbladder that becomes enlarged or that ruptures. Once diagnosed, cholecystitis requires a hospital stay. Treatment for cholecystitis often eventually includes gallbladder removal.

Signs and symptoms of cholecystitis may include:

  • Severe, steady pain in the upper right part of your abdomen
  • Pain that radiates from your abdomen to your right shoulder or back
  • Tenderness over your abdomen when it’s touched
  • Sweating
  • Nausea
  • Vomiting
  • Fever
  • Chills
  • Abdominal bloating

The following factors may increase your risk of cholecystitis:

Gallstones. Most cases of cholecystitis are linked to gallstones. If you have gallstones, you’re at high risk of developing cholecystitis.
Being female. Women have a greater risk of gallstones than men do. This makes women more likely to develop cholecystitis.
Increasing age. As you get older, your risk of gallstones increases, as does your risk of cholecystitis.